One weekend in 2021, our company organized a trip to Chingayune.
It was about a 4 hours drive and we arrived at the villa that
After resting for a while, we started to eat dinner permanently...
Some people washed the food, others were in charge of stringing it up.
Everyone was busy, but happy! Everything is prepared. We start barbecuing.
Even if it was hot or not, we were still happy to taste our food by ourselves.
Sharing some pictures with you here